PROCESS WATER
The main functions of process water are transport, washing, dilution and the actual composition of finished products.
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In the agri-food industry, because it comes into direct contact with products intended for human consumption, process water must be at least potable. All the technologies available for treating drinking water (clarification and disinfection) are therefore required. But the treatment processes may be even more advanced, as for the production of purified water in the pharmaceuticals and electronics industries (membrane technology, ion exchange, ozone, UV, etc.). The choice of treatment process, its design and implementation, are all crucial to the quality of the finished product.
- Bottled water
- Alcohol cutting water
- Purified water
- Demineralised water for surface treatment (aeronautics, automotive, mechanical engineering, etc.)
- Water for sterilisation, pasteurisation and appertisation
- Water ingredient
- Reconstitution water...
Depending on the specific needs of each customer, TRESCH will implement the necessary treatment equipment: clarification, coagulation, flocculation, oxidation, decantation, sand filters, activated carbon filters, disinfection, ion exchange processes, membrane processes, etc.